The Authentic Starbucks Latte Recipe – My Quest To Find The Recipe Online

I don’t know about anyone else, but when it comes to a latte, I only settle for the best. I guess that’s why stopping by Starbucks became such a routine for me and my husband. However, when we found out that our local Starbucks was closing, we took a hard look at how much we’d spent there, and instead of looking for the next closest Starbucks, we looked up the Starbucks latte recipe.

At first we had reservations about looking up the recipe. My husband and I discussed the idea as if we were trying to decide whether or not to bring a new child into the world. Would you be satisfied with latte if it was made in our own kitchen? Wouldn’t it be nice to make it for guests? How nice would it be to have the option to do it whenever we wanted? It would cost us less money, but what if we needed a special coffee maker to make coffee with milk at home? They can cost a lot. After much consideration, we decided that even if we needed a new coffee maker, we could have bought one with the amount of money we had spent on buying these lattes after a while. Therefore, the search was on.

My husband, who has become quite the internet surfer, entered “latte recipe” into the search engine and found many, but we knew that to maintain high quality it had to be the Starbucks recipe, and no other. , so he kept looking It wasn’t long before he came across a website that eventually led us to a cookbook, and it was in . . . the actual Starbucks latte recipe, along with other authentic Starbucks recipes. But wait, this gets even better. This cookbook is home to hundreds of other famous restaurant recipes that everyone would love to hold in the palm of their hand. Finally, we can stop running out of coffee every time we want a good latte, because now we can make a quality cup right here at home.

Ingredients

* 3 tablespoons canned pumpkin
* 2 tablespoons vanilla flavored syrup
* 1/4 teaspoon pumpkin pie spice
* 1 cup of milk
* 3 ounces of espresso (1-2 shots)

Addresses

1. In a small saucepan, mix the pumpkin puree with the milk.
2. Add vanilla syrup and pumpkin pie spice.
3. Heat gently, stirring from time to time, until steam and foam begin to emerge.
4. Pour the pumpkin flavored milk into a tall mug and pour the espresso on top.
5. Top with whipped cream and a dash of pumpkin pie spice.
6. Note: If you like it a little sweeter; add a little vanilla flavored coffee cream.