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Animal nutrition focuses on the dietary needs of animals, primarily in food production and agriculture, but also in aquariums, zoos, and wildlife management. Animal nutrition is important for the productivity and health of agricultural animals. Various organizations and programs such as the National Animal Nutrition Program (NANP) serve as a means of identifying high-priority animal nutrition problems. These organizations offer a systemic and integrated approach to gathering, collating, sharing, synthesizing, and publishing science-based information and educational tools on animal nutrition that increase high-priority research across agricultural species. Several governments are implementing systems that redefine the roles of industry and government in providing safe nutrition to animals. In 2004, the FAO/WHO Codex Alimentarius Commission approved a Code of Practice on Good Animal Feeding. The manual provides complete and up-to-date information and practical guidelines to help producers and stakeholders understand the production and distribution chain in order to comply with the regulatory framework.

market dynamics

Increasing demand for safe and healthy animal feed, restrictions on the use of antibiotics, and growing awareness among producers of animal health are important factors driving the growth of the animal nutrition market. The global demand for foods of animal origin, including eggs, fish, milk and meat, is also increasing to provide better nutrition for animals. According to the Food and Agriculture Organization of the United Nations, global demand for animal-based protein will double by 2050. Increased consumption of animal and livestock products makes a crucial contribution to the nutritional and economic well-being of millions of people in all the world. There has been increasing pressure on the livestock sector to meet the growing demand for high-value animal protein. Urbanization is a major driver supporting demand for livestock products due to improvements in infrastructure, including cold chains, that enable trade in fresh produce. According to the Food and Agriculture Organization, compared to the rural population, the city population has a varied diet, rich in animal fats and proteins, and is characterized by a higher consumption of poultry, meat, milk and other products. dairy products.

Animal feed plays a major role in the global food industry, as feed is the most important component in ensuring abundant, safe and affordable animal protein. Young and growing animals need nutrients to meet the requirements of specific growth stages. They require adequate nutrition for the growth and development of organs, muscles, and bones. The nutrient needs of animals also change with age. For example, older animals may have health problems related to aging, requiring various nutritional needs, such as vitamin and mineral supplements.

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The amino acid segment is expected to hold a major revenue share of the global animal nutrition market, due to its high protein efficiency content and substitute for feed protein sources. Eubiotics are gaining importance due to their important application to improve feed digestibility, nutrient absorption and better animal performance. Eubiotics are biologically active food additives, containing living microorganisms and (or) their metabolites. Eubiotics are replacing antibiotics to improve the health and performance of cattle. Various international players are focusing on the production of different types of eubiotics, which can be used for various types of livestock. Rising consumption of poultry products and the growing preference for white meat over red meat are expected to drive growth in the poultry segment. For example, according to the Global Agricultural Information Network in 2017, broiler production in India increased to 4.5 million tonnes due to growing demand from the growing middle class. The growing awareness of the use of cost-effective and nutrient-rich compound feeds will increase the demand for poultry nutrition products in emerging countries. However, the high price of associated products is hindering the growth of the market.

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Regional Market Outlook

Regional segmentation of the animal nutrition market by Coherent Market Insights includes North America, Latin America, Europe, Asia Pacific, Middle East, and Africa. The North American animal nutrition market is expected to hold a dominant position during the forecast period, owing to the well-established animal nutrition infrastructure and large consumption of animal products. The Asia Pacific animal nutrition market is expected to show significant growth, due to large market opportunities in the animal feed industry, such as eubiotics, and rising concerns about the outbreak of diseases in livestock.

Market competitive analysis

Major players operating in the animal nutrition market include Archer-Daniels-Midland Company, Adisseo France SAS, Alltech, BASF SE, Cargill Inc., Dow Chemical Company, DuPont, Evonik Industries AG, Tata Chemicals, Novozymes A/S, Royal DSM NV , Kemin Industries, Inc. and Nutreco NV Companies are focusing on offering natural and healthy food products to meet growing consumer demand for them. For example, in 2017, Cargill Inc. entered into an agreement to acquire Diamond V, a provider of innovative natural solutions that improve animal health, performance and feed safety. Industry players are also expanding geographically to gain a large market share. In 2017, Cargill acquired Astral Foods’ stake in the premix and nutrition business to expand in Sub-Saharan Africa (SSA).

market taxonomy

According to the species, the market is segmented into:

  • Poultry

  • Ruminant

  • Aquaculture

  • Pork

  • others

Based on the type of product, the market is segmented into:

  • pet food

  • Amino acids

  • carotenoids

  • enzymes

  • Eubiotics

  • minerals

  • lipids

  • vitamins

Based on the region, the market is segmented into:

  • North America

  • Latin America

  • Europe

  • Pacific Asia

  • middle East

  • Africa

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