9 Ways Healthy Vending Machines Are Revolutionizing The Vending Business

Healthy vending machines and the vending business

Vending machines have been a part of the landscape for decades, and not much has changed in appearance. The average junk food vending machine is a brown behemoth filled with chocolate, chips, soda, and little nutritional value. Fortunately, there are rogue sellers out there who have a new framework of thinking for the vending machine business: Why not offer a vending machine that provides good, nutritious food to the masses? instead of trying to kill them slowly? These companies are poised to revolutionize the vending machine business.

1. Reduce fat, not contribute to it

The history of vending machines may be varied, but one thing that has been constant is the health value of the product offered. Typically, a vending machine is stocked with high-calorie, low-nutrient foods and soft drinks. While renowned for their ability to provide a quick snack, vending machines are partially responsible for the growing obesity epidemic in the United States, especially due to the unhealthy nature of vending machines found in schools.

While the thought of our kids loading up on fat, sugar, and calories while at school is a scary thought, there are reasons to breathe a sigh of relief. There are vending machine vendors who care about the health of our children and are intent on offering healthy snacks and beverages with the same convenience that the public has become accustomed to. These machines not only provide food that ends your hunger, but will also energize you, taste great, and make you feel amazing—and not at the expense of your pant size, not to mention your heart. These healthy vending machines will help eliminate fat and not add to it.

2. Provide value

My dad was never afraid to pay a little more for something he considered valuable in the long run. He said it was a better investment to pay more up front for something that will last longer and be more beneficial, even if there is a cheaper alternative. His reasoning is simple: having to buy several inexpensive items will inevitably be more expensive than paying a little more for something that will last longer and ultimately provide more satisfaction. This same attitude can be applied to the new age of healthy vending machines.

Americans love a bargain, that’s for sure. But Americans also love a well-made, durable product and will pay more for it, especially when you combine a great product with great service. Healthy vending machines are offering these things to the public right now. They offer nutritious drinks and snacks that are immediately satisfying and healthy in the long run. Coupled with the here-and-now attitude of a vending machine, it’s easy to see how these machines will revolutionize the industry. Sure, your products may cost a quarter more, but isn’t your health and well-being worth a couple of quarters more?

3. Go organic

The organic food market is one of the fastest growing sectors in agriculture, so it seems only natural that vending machines would find a way to distribute them. Unfortunately, there are only a few retail companies that are interested in providing customers with access to this multi-billion dollar industry. For the most part, vendors have turned a blind eye to the healthy, organic foods in their vending machines. Instead, they continue to fill them with junk food that is quickly becoming a health hazard for our youth and the general population.

Organic foods are starting to catch on in the United States, especially with reports detailing the potentially harmful side effects of pesticides, preservatives, and growth hormones. Still, most vendors ignore this, probably in an attempt to keep their profit margins high, and this is shameful, and short-sighted, because a higher-priced product doesn’t necessarily mean lower profitability. For vending machines that provide these healthy, organic options, the future looks bright as many Americans begin to look for nutritious and convenient snacks to get them going between meals.

4. Not just sell, educate

For people to make informed decisions about what they consume, the information they need must be easily accessible. Some companies market themselves as “healthy vendors” and while it’s true that they’re selling a healthier product than traditional machines, they still offer them the same way: right next to junk food in a big brown giant . Not only do these products fail to stand out as a healthy alternative, they also fail to provide nutrition education on why a person should choose this healthy item over their beloved candy bar. They seem to be after the healthy profit, rather than the healthy consumer.

There are some companies out there with a healthy outlook, and these companies want to educate you as well as satisfy your hunger. If you’re given the reason why you should buy a clif bar instead of a candy bar, you’re more likely to do it repeatedly. If they can show you that there is more to their decision than a sugar rush, they can still make a profit and feel good about what they offer to the general public. Forward-thinking companies supply their vending machines with LCD screens that educate their consumers with short videos and nutritional information about the contents of their products. You won’t see that in the traditional vending machine—Why? Because if you knew what was in their products you wouldn’t buy them! These LCD displays are educational, entertaining, and a great way to teach youngsters about health.

5. Go Green

Green is all the rage these days. From car manufacturers to dog walkers, everyone is trying to be more environmentally conscious. Everyone except traditional vending machine operators. Traditional vending machines not only dispense unhealthy snacks and drinks, but are also incredible energy hogs.

While the DOE intends to impose new regulations on the energy consumption of vending machines, it appears that only the biggest names in the industry, such as Coca-Cola and Pepsi, are taking it seriously, although the draft Proposed law would save $250 million over 30 years for vending machine operators. Perhaps it’s too much to say that traditional providers don’t care about your health or the environment, but with the means to help both, it rings truer now than ever.

6. A gentle touch

We’ve all been there: thirsty, reaching for a traditional vending machine, ordering our favorite soda, watching it fall three feet toward the dispenser door, opening it only to have it explode on our shirt. Annoying and wasteful. This is the traditional vending machine experience, but the good news is that certain vending machine companies are taking notice.

The old brown vending machine is fast becoming a thing of the past. Now some vending companies are incorporating high technology into their machines. They are employing conveyor belt and soft drop technology which allows them to sell things like fruit and glass bottles, therefore they are more health and environmental conscious. But not all healthy vending companies employ this technology, some still use the same outdated machines our parents bought them, and this could actually hurt the healthy vending business as they continue to offer a damaged or inferior product.

7. A good deal

The days of the purely profit selling business are a thing of the past. With healthy vending finally here, vending operators can be proud to know that they are in a business that is growing and making a difference in how people perceive and enjoy vending. The vending machine business has been in decline for years, but it’s starting to see a resurgence, and that’s partly due to the introduction of healthier options.

Profitability is an important aspect of any successful business for obvious reasons. Unfortunately, this used to be the only starting point for a vending machine and it came at the expense of the long-term health of the customer. Now, vending machines are operated with the consumer and the environment in mind, and owners of these machines can reap the benefits of a successful business and not feel ashamed of what they are contributing to society.

8. Help in the fight against fat

The vending machine business has been anonymous for quite some time. Healthy Vending Machines are bringing owners out of the shadows and into the center of the ring in the fight against obesity by donating a portion of their profits to combat this and other related health issues.

This is another reason for a healthy vending operator to feel good about himself and his business. Finally, good, nutritious food can be provided to the public, and on top of that, money is channeled to charities to help fight obesity and diabetes, which are two of the biggest health problems affecting us. and our children. Not all retail companies do this, but you can be sure that those that do are providing an honest investment in the health of their community.

9. Invest in the future

Healthy vending machines are poised to change the way the general public views food. By having their products available for healthy and inexpensive samples, they are actually creating a ripple effect. Parents will find these machines, buy something and enjoy it. They will then buy a larger quantity at the local supermarket and encourage their children to eat it. Children’s lives will be affected in a way that will forever change their perception of food.

While this is a small step, it can positively influence people in a big way. Children will know that there are tasty and healthy alternatives to junk food that will not only keep them fit, but will also keep them full and happy, and that is something they will pass on to their children. Changing your mindset about food is the first step to really making a difference in the way you eat, and healthy vending machines could be an important part of a good foundation. Ushering in a healthy era of educated children is important, and healthy selling could be the cornerstone of this.

The new era of healthy selling is here and ready to positively impact generations to come. These healthy machines will revolutionize the vending business as a whole, and will actually change the way we look at snacking. Our hunger will no longer be dominated by sweets and soft drinks, but will be crushed by products that are nutritious and beneficial. Not only will we look and feel better, but we’ll take comfort in the knowledge that we’re doing what’s best for ourselves and generations to come.